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News from China
Xi urges better use of Internet to heed people's views
25th September 2020

 

 
Chinese President Xi Jinping has urged the better use of the Internet to heed people's views and pool their wisdom.
 
Xi, also general secretary of the Communist Party of China Central Committee and chairman of the Central Military Commission, recently gave an instruction on the work of soliciting public views and suggestions online to formulate the country's 14th Five-Year Plan for economic and social development.
 
This marks the first time in the history of China's Five-Year-Plan formulation that public opinion has been sought online, Xi noted.
 
The move saw significant involvement from the people and garnered a great number of constructive opinions and suggestions on a wide range of topics, which clearly showed the people's new aspiration for a better life, he said.
 
Xi urged relevant departments to sort through and absorb these comments in a timely and earnest manner.
 
"Achieving the people's aspiration for a better life is our goal, and the confidence and support of the people are the forces that move our country forward," he said.
 
Xi said the experience gained from seeking public comments online should be reviewed to ensure the Internet is used better in future work to hear people's voices and pool their wisdom.
 
The campaign to seek public input online for drafting the 14th Five-Year Plan for the 2021-2025 period was conducted from August 16 to 29. It received over 1 million opinions and suggestions from Internet users.
 
 
Source: Shanghai Daily, September 25, 2020
Chinese mainland reports 7 new COVID-19 cases, all imported
24th September 2020

 No new locally transmitted COVID-19 cases were reported on Wednesday across the Chinese mainland, the National Health Commission said on Thursday.

 
Meanwhile, seven confirmed COVID-19 cases arriving from outside the mainland were reported, the commission said in its daily report.
 
No new suspected COVID-19 cases or new deaths related to the disease were reported, the commission said.
 
On Wednesday, eight COVID-19 patients were discharged from hospitals after recovery on the Chinese mainland.
 
By the end of Wednesday, a total of 2,765 imported cases had been reported on the mainland. Of them, 2,598 had been discharged from hospitals after recovery, and 167 remained hospitalized, with three in severe condition. No deaths from the imported cases had been reported.
 
As of Wednesday, the total number of confirmed COVID-19 cases on the mainland had reached 85,314, including the 167 patients still being treated.
 
Altogether 80,513 patients had been discharged after recovery, and 4,634 had died of the disease on the mainland, the commission said.
 
There was no suspected COVID-19 case on the mainland, while 6,865 close contacts were still under medical observation after 583 were discharged Wednesday, according to the commission.
 
Source: Shanghai Daily, Septemeber 24, 2020
China, India hold 6th round of commander-level talks
23rd September 2020

 No new locally transmitted COVID-19 cases were reported on Tuesday across the Chinese mainland, the National Health Commission said on Wednesday.

 
Meanwhile, 10 confirmed COVID-19 cases arriving from outside the mainland were reported, the commission said in its daily report.
 
No new suspected COVID-19 cases or new deaths related to the disease were reported, the commission said.
 
On Tuesday, eight COVID-19 patients were discharged from hospitals after recovery on the Chinese mainland.
 
By the end of Tuesday, a total of 2,758 imported cases had been reported on the mainland. Of them, 2,590 had been discharged from hospitals after recovery, and 168 remained hospitalized, with three in severe condition. No deaths from the imported cases had been reported.
 
As of Tuesday, the total number of confirmed COVID-19 cases on the mainland had reached 85,307, including the 168 patients still being treated.
 
Altogether 80,505 patients had been discharged after recovery, and 4,634 had died of the disease on the mainland, the commission said.
 
There was no suspected COVID-19 case on the mainland, while 6,864 close contacts were still under medical observation after 277 were discharged Tuesday, according to the commission.
Source: Shanghai Daily, September 23, 2020
Denmark looks to expand food trade with China
22nd September 2020

 Denmark said it's keen to deepen collaboration with China in terms of food trade and collaboration amid increasing awareness for health supplements and wellbeing.

 
"Danish food exports like pork, as well as dairy products like milk, butter and cheese, have been very successful in the Chinese market," said Jakob Linulf, consul general of Denmark in Shanghai.
 
Food export to China has been increasing steadily in recent years and many small and medium-sized companies are also actively participating in trade events. Some will be present at the third China International Import Expo in November.
 
Danish exports have been stable since the coronavirus outbreak and some food categories like pork even registered gains.
 
In 2019, China was the fourth-largest export market for Denmark with total export size at 36 billion kroner (US$5.75 billion), and around one-fourth of that was food exports.
 
Top categories include meat and meat products, fish and shellfish and dairy products, according to Food Nation, a public-private partnership established by the Danish government and leading private organizations.
 
"The upcoming third China International Import Expo is an important event for Danish exporters to China, and this year it's even more important to mark the openness of China," he said.
 
This year's expo will feature a joint Danish food pavilion under the theme of healthy living and healthy food, which will consist of 23 Danish companies.
 
Linulf points to two major trends which are organic food and healthy food supplement such as probiotics, vitamins and those related to healthy diet, of which he sees an acceleration after COVID-19.
 
"I see huge potential for collaboration between Denmark and Chinese companies in terms of food ingredients for mutual gain and collaboration in many areas," he said.
 
As many as 98 percent of ingredients produced in Denmark are exported and a stunning 14 percent of all food ingredients supplied to the global industry come from Denmark.
 
Leading pork processor Danish Crown last September opened its first Chinese factory in Jiaxing, in neighboring Zhejiang Province.
 
The US$61 million factory would divide pork into smaller retail packages and also process imported raw pork into sausage and bacon products.
 
Linulf also noted that Danish companies have been actively adopting Chinese taste to better capture local growth opportunities. For example pork producers have reduced the amount of salt in processed meat and cheesemakers also adjusted tastes such as the addition of fruity flavor to make them more acceptable.
Source: Shanghai Daily, September 22, 2020

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